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Picture of the Day - June 19, 2009
Early evening on a Southwestern Virginia farm

Photo by
Rick Rouse.
(Click on the photo for a larger view)
There is no place on earth quite like rural America if you prefer to
live a quiet, slow-paced life with friendly neighbors and clean,
fresh air to breathe. And of course the scenery isn't bad either...
Today's picture features a lovely farm that's situated alongside a
narrow, winding country road in rural Washington County, Virginia. I
captured this image early in the evening just as a long, stormy day
was drawing to a close. Another page turned in the book of life in
rural America.
This image was captured with the following camera and settings:
Camera: Nikon D50
Lens: Nikon 18-55mm "kit" zoom
Focal length: 18mm
Shutter speed: 1/45 second
Aperture: f/8
ISO: 200
Accessory: A fence post serving as a make-shift tripod
Visitor Comments...
Name: Devon Arnold
Town: Medford, OR
A slice of Americana for sure! Great job on this one Mr. Rouse.
Name: Ed Morrison
Town: Dunwoody, GA
Very serene. Excellent exposure on an overall wonderful shot. One of
my favorites of late.
Name:
Ron Trees
Town: Spokane, WA
Very nice picture Rick!! To my eye, this picture is all about a
peaceful place to live. I would love to visit this part of the USA
someday!! I am curious about the bales in the fields. Are they left
there? It looks like the grass is already getting a good start for
possible another cutting. I am just wondering as I really have no
idea. Thanks again for sharing your neck of the woods with us!
Name: Phyllis Helton
Town: Bristol, VA
Nostalgic!!
Name: Judith Greene
Town: Columbus, IN
Our great cities add much to our way of living for many reasons, but
our rural farming communities are the backbone of the country. Very
nicely done Mr. Rouse.
Name: Norman Rice
Town: Long Grove, IL
Serenity, tranquility, beauty...this image exudes all of that and
more.
Name: Rick Rouse
Town: Abingdon, VA
Thanks for the kind words everyone. Ron, the hay bales are gathered
and stored somewhere, usually near the fields where the cattle will
be spending the coming winter. Sometimes the bales are covered with
form-fitting plastic covers to protect them from the elements, but
quite often they are left to simply "weather" until it's time for
them to be used. Peel off the "bad" outer layer and plenty of
"fresh" hay awaits the hungry bovines.
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